Veggie-Loaded Family Dinners

Tuesday, February 13 2018, 6:30 PM - 9:30 PM [PST]

2001 E. Mariposa Ave., El Segundo, California, United States


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The Simple Gourmet Kitchen Cooking Classes Partial Approval - $75.00

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Cooking demonstration. Tastings will be provided.

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Event Information

Tuesday, February 13 2018, 6:30 PM - 9:30 PM [PST]

About the Event


Everyone we know if trying to get more veggies on their plates, and we want to help make it happen! Join us for an evening of veggie-loaded family-friendly dinner ideas that will help you achieve this goal. Sometimes that means making vegetables the star, and other times it means tucking vegetables into unexpected places. We've got you covered with some of our favorite recipes that we think you will love, too.



Chickpea-Cauli Chorizo Tacos with Lime Crema & Veggies Slaw

Maple-Miso Salmon Bowl with Ginger Fried Broccoli Rice

50/50 Veggie Pasta with Cashew Alfredo


Chicken-Veggie Meatballs with Healthy Ranch Dipping Sauce


WHAT: Veggie Loaded Family Dinners

WHEN: Tuesday February 13, 2018  at  6:30 PM 

WHERE: The Kitchen of Custom Design & Construction

 2001 E. Mariposa Avenue

 El Segundo, CA 90245 


Bring your own wine, we will supply the glasses!

Space is Limited; Register Today!  




Event Location

About the Organizer

Taji Marie and Melanie Barsuk are co-owners of The Simple Gourmet Kitchen, a catering company based in Los Angeles that specializes in feeding professional athletes including the LA Kings. For over a decade Simple Gourmet Kitchen has been catering and sharing their original recipes in cooking classes and events. In 2001 co-owners Melanie Barsuk and Taji Marie launched SGK PRO, a catering division focused on feeding professional athletes. Their meals have helped fuel athletes of the LA Kings, The LA Rams, The Clippers, LA Galaxy, NFL Combine, USTA ,US Olympic Women’s Cycling Team and visiting athletes from around the world. Taji Marie is the Executive Chef of Simple Gourmet, the Consulting Chef for Grow and a Food Network CHOPPED Champion.