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Saturday, 6 March 2021 9:30 AM - 11:30 AM JST
Bldg 727, 2nd Floor, Iwakuni, Yamaguchi, 96310, Japan
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USO Iwakuni, Bldg 727, 2nd Floor, Iwakuni, Yamaguchi, 96310, Japan.
Join USO Iwakuni with Chef Michelle and Chef Wade virtually as they guide us through the preparation of a MW restaurant Shrimp Scampi Dish.
Come to the chapel and enjoy a taste as our own Volunteer chef Anna Tuber cooks along side of them. When you register you will also receive a raffle ticket to win a basket of ingredients to recreate the dish at home.
https://japan.uso.org/iwakuni
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