Supper Club Spring 2018 (Anniversary Edition)

Saturday, 17 March 2018 8:00 PM - 11:00 PM EST

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Priority Partial Approval - $65.00

A four course, BYOB meal.

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Priority (Vegetarian) Partial Approval - $65.00

Early bird ticket for four course,BYOB vegetarian meal.

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Priority (Vegan) Partial Approval - $65.00

A four course,BYOB vegan meal.

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Meat Partial Approval - $75.00

Four course , BYOB meal

Sale ended

Vegetarian Partial Approval - $75.00

Four course, BYOB meal.

sales ended

Vegan Partial Approval - $75.00

Four course ,BYOB vegan meal.

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1. Select Seats

2. Review and Proceed

Saturday, 17 March 2018 8:00 PM - 11:00 PM EST

Supper Club is a four course traveling dinner party that endeavors to explore the flavors, ingredients and techniques of other cultures. This is an adult only, BYOB event, and we encourage social interaction; so sit with new people and have a conversation or come with a group of your own friends. 

Neelah Hinds

A culinary student, entrepreneur and foodie.

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