Supper Club Creole

Saturday, 1 July 2017 9:00 PM - 11:45 PM EST

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Meat Option Partial Approval - $30.00

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Vegetarian Option Partial Approval - $30.00

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Vegan Option Partial Approval - $30.00

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1. Select Seats

2. Review and Proceed

Saturday, 1 July 2017 9:00 PM - 11:45 PM EST

Neelah Hinds

A culinary student, entrepreneur and foodie.

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