Sourdough pizza and local craft beer

Saturday, 9 July 2016 10:30 AM - 1:00 PM AEST

166 Hardgrave Road, West End, QLD, 4101, Australia

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Saturday, 9 July 2016 10:30 AM - 1:00 PM AEST

Mondo Organics, 166 Hardgrave Road, West End, QLD, 4101, Australia.

Ever wonderered why sourdough pizza tastes so much better than yeast doughs? Let Paul teach you how to make you`re own sourdough starter and how to keep it alive ! Using great local produce to create unforgetable pizzas accompanied by a couple of great local beers. Finish off the class with a quick and simple dessert.

 

 

 

Mondo Organics, a name synonymous with fine organic dining at its very best. The first licenced organic restaurant in Australia, Mondo has continued to innovate since the restaurant was established in 2000. Our seasonal menus are designed to exploit the natural flavours from the very best organic produce.

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