Internship and work opportunities at Slow Food
Slow Food is a global, grassroots organization with supporters in 150 countries around the world who are linking the pleasure of good food with a commitment to their community and the environment.
At the workshop you will learn about forthcoming opportunities to gain work experience at the Slow Food headquarters.
Carolina Modena - Focal point for Slow Food’s international work on Biodiversity (UNISG Alumna) Nicholas Panayi - Slow Food social media coordinator Elisa Demichelis - Slow Food’s coordinator for the Global North