Gluten and dairy free

Saturday, 24 September 2016 10:00 AM - 1:00 PM AEST

166 Hardgrave Road, West End, QLD, 4101, Australia

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Saturday, 24 September 2016 10:00 AM - 1:00 PM AEST

Mondo Organics, 166 Hardgrave Road, West End, QLD, 4101, Australia.

 

 Learn how to produce your own Gluten and Dairy free meals to cater for those friends and family who have preferences or restrictions. Chef Paul Horne will provide you with practical solutions and recommend some natural alternatives beyond the supermarket shelves. Discover new flavours, ingredients and food combinations that will inspire you to whip up a gourmet feast that everyone can share!

 

Mondo Organics, a name synonymous with fine organic dining at its very best. The first licenced organic restaurant in Australia, Mondo has continued to innovate since the restaurant was established in 2000. Our seasonal menus are designed to exploit the natural flavours from the very best organic produce.

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