Artisan Cheese and Craft Beer Pairing Class

Sunday, May 19 2019, 12:00 PM - 2:00 PM [PST]

3650 W Temple ave, Pomona, CA, 91768, United States

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Craft Beer and Artisan Cheese Pairing Partial Approval - $50.00

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Event Information

Sunday, May 19 2019, 12:00 PM - 2:00 PM [PST]

About the Event

Innovation Brew Works at Cal Poly Pomona is hosting a Craft Beer and Artisan Cheese Pairing Class on Sunday, May 19. A cheese expert and a beer expert will lead a lecture guided pairing on craft beer and artisan cheese. During the class, participants will learn how to pair a specific style of beer with artisan cheese. 

There will be a total of 8 different craft beer pairings and 5 artisan kinds of cheese. Join us and learn about what makes a great beer and cheese pairing! 

 

Pairing 1

•Beer: Chimay Première & IBW Ortiz Orange Witbier

•Cheese: Schnebelhorn (Switzerland)

•Producer: Reto Güntensperger

•Milk Type: Raw Cow’s Milk

•Region: St Gallen, Switzerland

Pairing 2

•Beer: Cellador Ales Saison & IBW Storey’s Stout American Stout 

•Cheese: Fox Glove (USA)

•Producer: Tulip Tree Creamery 

•Milk Type: Pasteurized Cow’s Milk

•Region: Indianapolis, IN

Pairing 3

•Beer: Ritual Brewing Fat Hog barleywine & IBW DIPA

•Cheese: La’Muse Signature Gouda (Netherlands)

•Producer: Fromagerie L’Amuse

•Milk Type: Pasteurized Cow’s Milk

•Region: Westbeemster, Holland

Pairing 4 

•Beer: Lagunitas Secret Agenda Pale Bock Beer 

•Cheese: Brabander (Netherlands)

•Producer: Fromagerie L’Amuse

•Milk Type: Pasteurized Goat’s Milk

•Region: Zijerveld, Holland

Pairing 5

•Beer: IBW Class of ’19 BA Belgian Dark Strong 

•Cheese: West West Blue (USA)

•Producer: Parish Hill Creamery 

•Milk Type: Unpasteurized Cow’s Milk 

•Region: Westminster West, VT

 
 

Participants must be 21 years old and older. Please note that class will be maxed out at 24 seats.

Gavin Harper is a beer professional and a Master Cicerone with several years of experience in the brewing industry as a Brewmaster and Brewery Consultant.

Alex Ourieff is a cheese expert and is the owner of Vagabond Cheese Company, a Los Angeles mobile cheese shop that hosts cheese pairing events throughout the year.  Alex is also currently the Sales Manager at Cellador Ales in North Hills, CA.

Event Location

About the Organizer

Innovation Brew Works an award-winning brewery located at Cal Poly Pomona. Innovation Brew Works also serves as a learn-by-doing brewery laboratory for students. Follow us on Instagram @ibrewworks.

CONTACT ORGANIZER

Event Speakers

Alex Ourieff
Cheese Expert, Sales Manager at Cellador Ales, Former owner of Vagabond Cheese Company