The Mardi Gras Pop-Up
Hosted by Chef Julius Russell & Chef Brian Jupiter
Sunday, March 3rd
Ina Mae Tavern & Packaged Goods
1415 N. Woods
First Seating: 5pm
Second Seating: 8pm
Ticket Option 1: Multicourse Dinner Service $100.00
Ticket Option 2: Multicourse Dinner Service with Wine & Cocktail Pairings $125.00
In addition to the payment option below, you can also send payment via Cash App ($ChefJuliusRussell) and Zelle (email@example.com).
Refund available up to 7 days before the event.