Sourdough Masterclass: Two-Night Event

Wednesday, 24 January 2018 6:00 PM - Thursday, 25 January 2018 8:00 PM EST

115 King Street, London, Ontario, N6A 1C3, Canada

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General Admission Partial Approval - $95.00

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Wednesday, 24 January 2018 6:00 PM - Thursday, 25 January 2018 8:00 PM EST

Jill's Table, 115 King Street, London, Ontario, N6A 1C3, Canada.

Join chef Josie Pontarelli for a two-evening intense sourdough breadmaking clinic.

Wednesday, January 24th – Stop by the store after work on day one and learn all the keys to mixing the dough for a naturally leavened loaf of bread.  You will take the dough home and rest it in the fridge overnight. Class begins at 6:00pm

Thursday, January 25th – Join us the following night to learn the fundamentals of shaping, proofing and baking.  While your bread proofs and bakes, relax and enjoy a warming winter dinner.  Best of all, you will have a fresh baked loaf to bring home to enjoy on the weekend! Class begins at 6:00pm.

 

***All ticket sales are final***

Jill's Table

http://jillstable.ca

Located at 115 King Street, Jill's Table is a business that offers specialty foods, kitchenwares, tablewares, cooking classes and gift baskets. In short - a destination for the food lover. It is owned and operated by Jill Wilcox. At Jill's Table, excellent product knowledge and customer service is the foundation of our business. We strive to offer the best products for people who share our passion for the kitchen and the joy of a well-prepared meal.

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Sessions on Jan 24, 2018

06:00 PM
Sourdough Masterclass

Evening One

06:00 PM - 07:30 PM

Sessions on Jan 25, 2018

06:00 PM
Sourdough Masterclass

Day Two

06:00 PM - 08:00 PM

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